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Nutritional Support For
Joint Structure and Function: The first health care claim of deer velvet
antler to be substantiated by scientific evidence, in compliance with US
Food and Drug Administration dietary supplement regulations, was announced
by the North American Elk Breeders Association (NAEBA) recently. Executive
Director Ben Coplan said the determination, made by two consulting firms
hired by NAEBA, Nutrinfo of Watertown, Massachusetts and Tradeworks Group,
Inc. of Brattleboro, Vermont, is a significant breakthrough for the nation's
1,400 breeders of farm-raised elk.
According to Coplan, the Nutrinfo report states there is a reasonable basis
to claim that velvet antler helps relieve the symptoms of arthritis.
However, a disease claim may not be used for a dietary supplement in the US;
therefore, the acceptable statement for product labels and advertisements of
a dietary supplement would be "provides nutritional support for joint
structure and function." "This determination, by two of the leading dietary
supplement firms in the world, is "just what the doctor ordered" for the
members of our growing agricultural industry," Coplan said. Many studies
have shown most of the carbohydrate in antler is proteoglycan, which is a
combination of protein and carbohydrate. The carbohydrate portion is
primarily glycosaminoglycan, of which chondroitin sulfate is by far the
predominant constituent. One study cited by the Nutrinfo report evaluated
the clinical efficacy of chondroitin sulfate in knee osteoarthritis.
Treatment with 3 X 400 mg doses per day for 90 days provided significant
relief from symptoms as reported by patients. "We intend to research and
substantiate other health benefit claims for velvet antler," Coplan said.
"We want to carefully research the potential benefits of velvet antler
supplements for supporting the immune system, anti-aging, muscle strength
and endurance, and sexual vitality." Deer velvet antler has been highly
regarded in traditional oriental medicine for two thousand years. It is
consumed regularly by people of Japan, Taiwan, Korea and Hong Kong as a
highly prized medicinal drug to treat blood loss, weakness, and chronic
joint pain. Scientific studies in Canada and New Zealand are now verifying
the health benefits of this important supplement. "The scientific-backed
health benefit claim will greatly expand marketing opportunities for velvet
antler dietary supplements in the United States," Coplan stated. The FDA in
the United States regulates claims for dietary supplements through a
process, which is different than for medicinal drugs; it does not "approve"
dietary supplements, but allows producers to substantiate structure/function
claims through critical review of scientific studies. In North America,
farmers and ranchers raise approximately 110,000 elk, the largest of the
deer family. Historically, the velvet antler harvested by North American
farmers has been exported to Asian countries. As the natural foods and
dietary supplement market has expanded in the U.S., farmers have turned
their attention to the domestic market. Association headquarters is in
Platte City, Mo.Copies of the scientific report on velvet antler are
available from the NAEBA office.From: North American Elk Breeders
Association.